The answer to last weeks’ quiz is, Lagers require colder temperatures to ferment. They do often use different yeasts as some of you thought, but the different yeasts are more for flavor, while the colder temperature is the main component for a lager versus ale. You can check out the history of Ale and the history of Lager, it is very interesting, well at least to me. 75% of you answered that Lagers require colder temps, so good job!
This week’s quiz combines my two favorite subjects again, beer and history.
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